Restaurant Madam Bagger
Madam BaggerMadam Bagger

Monthly menu

MADAM BAGGER SET MENU OF SEPTEMBER
 

 Fried salmon
with pimento sauce and julienne vegetables

2015  Piaugier Sablet Blanc, Cotes du Rhône Villages, France
glass DKK 70, 00 - bottle (75 cl) DKK 285, 00 - half bottle (37,5 cl) DKK 185, 00 

 Fillet of veal or veal tenderloin
accompanied with tarragon glace and pointed cabbage
(veal tenderloin + 45 DKK)

2015  Piaugier Sablet Rouge, Cotes du Rhône Villages, France
glass DKK 70, 00 - bottle (75 cl) DKK 285, 00 - half bottle (37,5 cl) DKK 185, 00 

Pear-marzipan cake
together with vanilla parfait and berries

2014  Muscat de Rivesaltes, Gérard Bertrand, France
glass DKK 45, 00


265 KRONER
(additional payment for veal tenderloin 45 DKK)



THE SET DINNER ABOVE SERVED AS À LA CARTE DISHES

Fried salmon   85, 00 DKK
Fillet of veal 205, 00 DKK
Veal tenderloin
230, 00 DKK
Pear-marzipan cake 68, 00 DKK
 

 

 

 



 

Madam Bagger